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COUNTRY: Colombia Organic
REGION: Sierra Nevada
VARIETIES: Caturra
ALTITUDE: 1700 - 2000 masl.
PROCESS: Washed
VARIETAL: Caturra, Castillo, and Colombia Hybrid
CUPPING NOTES: Mild Citrus, Creamy Body, Caramel and Dried Fruits.
An explosively flavourful and ethically sourced coffee with a fascinating story. This bean is for the adventurous at heart and anyone who enjoys an exotic variety of flavours such as citrus, dried fruits - all topped with a creamy finish that soothes the palate. Perfect for cappuccinos, latte’s, and drip coffee.
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